Post History
Most ingredients start with a number (1 cup flour), so they don't need to be capitalized, but if the ingredient starts with a letter (Salt to taste), it should be capitalized. See Virginia Tech's...
Answer
#4: Attribution notice removed
by
System
·
2019-12-28T15:45:03Z (almost 5 years ago)
Source: https://writers.stackexchange.com/a/33003 License name: CC BY-SA 3.0 License URL: https://creativecommons.org/licenses/by-sa/3.0/
#3: Attribution notice added
by
System
·
2019-12-08T07:51:04Z (almost 5 years ago)
Source: https://writers.stackexchange.com/a/33003 License name: CC BY-SA 3.0 License URL: https://creativecommons.org/licenses/by-sa/3.0/
#2: Initial revision
Most ingredients start with a number (1 cup flour), so they don't need to be capitalized, but if the ingredient starts with a letter (Salt to taste), it should be capitalized. See Virginia Tech's [How to Write a Recipe](https://pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/FST/FST-155/FST-155-pdf.pdf)
#1: Imported from external source
by
System
·
2018-02-03T19:39:56Z (almost 7 years ago)
Original score: 2